Bavarchi Khanae Se.. From the Kitchen
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Chicken
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Chicken Makhanwala *7,8
- €16.95
Chicken breast cooked in a tomato cashew nut, yoghurt and butter based gravy infused with cream and fenugreek.
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Lal Mirch Masala Chicken
- €16.95
Spicy chicken cubes tossed with onion red and green pepper in a hot chilli sauce.
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Chicken Chettinad 7,10
- €16.95
Chicken cooked in a coconut sauce infused with ginger, garlic, onion and tomato.
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Sukha Murgh Siyamirch
- €16.95
Yogurt marinated chicken cubes cooked in a crushed peppercorn and coriander flavoured sauce
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Dalcha Murgh
- €16.95
Cubed Breast of chicken cooked with lentil flavoured with yogurt,ginger,garlic,infused with fresh coriander.
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Andhra Chilli Chicken *10
- €16.95
Clay oven cooked marinated cubes of chicken breast,flavoured with crushed chilli,coconut and spiced mango marmalade,tangy,spicy and dry.
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Kashmiri Murgh *7,8
- €16.95
Breast of chicken infused with black pepper corn, bay leaf, peeled green apple and almond.
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Methi Murgh *7
- €16.95
Tender cubes of chicken combined with fresh fenugreek leaves, chopped onion and pepper sauce finished with a touch of cream.
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Lamb
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Achar Gosht *10
- €17.95
Lamb cooked with yoghurt, ginger garlic paste and mustard in a pickling spice based sauce.
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Palak Gosht
- €17.95
Tender lamb cooked with spinach and ginger finished with cream.
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Rane-Sikandri *7,8
- €17.95
Leg of lamb marinated in tandoori masala and slow cooked with tomato paste, garam masala, yoghurt and cream.
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Lamb lal Mass
- €17.95
Lamb cooked with fresh tomato, yoghurt and dried chilli sauce, infused with cracked black pepper.
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Kashmiri Kofta Curry *8
- €17.95
Lamb mince and cashew nuts balls in a tomato and onion yogurt based sauce infused with dried fruit
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Chana Gosht
- €17.95
A wonderful feast of spiced lamb and a richly flavoured chickpea sauce tempered with cumin and coriander seeds.
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Mewadi Gosht *7,8
- €17.95
A moreish dish with chunks of lamb steeped in a creamy yoghurt and almond sauce .
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Seafood
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Kali Mirch ka Jhinga *3
- €19.95
prawns cooked in a bell pepper, onion,tomato based sauce infused with crushed black pepper.
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Goan Jhinga Masala *2,7,10,
- €19.95
Prawns cooked in fresh coconut milk infused with goan masala.
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Jhinga Garlic Chilli Masala *2
- €19.95
Prawns cooked in a red pepper, garlic chilli and masala paste.
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Goan Fish Curry *3,7,10
- €18.95
Fillet of tilpia fish in a classic curry, steeped in turmeric, ginger garlic, kashmiri chilli and coconut milk, infused with goan spices
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Fish Curry Patta *3,10
- €18.95
Fillet of tilapia fish cooked in a spicy and tangy sauce with a touch of South Indian flavours and finished with crunchy curry leaves.
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Vegetarian
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Kath-Katha
- €14.95
Mixed vegetables cooked in a tomato and onion based gravy infused with goan spices.
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Paneer Makhni Masala *7,8
- €14.95
Tradional homemade cheese cooked in a tomato and cream gravy finished with butter.
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Kadhai Paneer *7
- €14.95
Batons of cottage cheese cooked with chopped onion, peppers, green chilli, fenugreek and fresh coriander
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Shaam Savera *7,8
- €14.95
Spinach and cottage cheese dumpling cooked in garlic tempered tomato butter sauce.
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Aloo Mushroom
- €15.95
Potato and mushrooms cooked with onion and tomato, sesame seeds and grated coconut.
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All Time Favourites
We understand that some dishes never fall out of flavour or palatable fashion.they can be ordered with your own choice of meat or vegetable.
Chicken €16.95
Lamb €17.95
Prawn €19.95
Vegetarian €15.95
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Pasanda *7,8
A spicy rich and creamy tomato sauce infused with chilli coriander,
cardamom and turmeric finished with yoghurt. -
Rogan Josh
A saffron, brown onion and yoghurt sauce flavoured with cardamom and fresh ginger.
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Jalfrezi
A medium to hot cuury sauce with assorted peppers, onion and spice, finished with green chilli and a touch of lemon.
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Madras *10
A fiery tomato and coconut onion based gravy.
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Korma (mild) *7,8
A sweet creamy cashew nut gravy, finished with saffron.
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Tikka Masala *7,8
A creamy tomato garlic and cashew nut sauce infused with palm crushed fenugreek leaf.
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Kadhai
A medium curry with capsicum ginger and garlic and kadhi spices.
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Vindaloo
A traditional goan red masala sauce with potato cubes infused with coconut vinegar.
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