Bavarchi Khanae Se.. From the Kitchen

• Chicken

• Chicken Makhanwala *7,8

  • €16.95

  Chicken breast cooked in a tomato cashew nut, yoghurt and butter based gravy infused with cream and fenugreek.

• Lal Mirch Masala Chicken

  • €16.95

  Spicy chicken cubes tossed with onion red and green pepper in a hot chilli sauce.

• Chicken Chettinad 7,10

  • €16.95

  Chicken cooked in a coconut sauce infused with ginger, garlic, onion and tomato.

• Sukha Murgh Siyamirch

  • €16.95

  Yogurt marinated chicken cubes cooked in a crushed peppercorn and coriander flavoured sauce

• Dalcha Murgh

  • €16.95

   Cubed Breast of chicken cooked with lentil flavoured with yogurt,ginger,garlic,infused with fresh coriander.

• Andhra Chilli Chicken *10

  • €16.95

  Clay oven cooked marinated cubes of chicken breast,flavoured with crushed chilli,coconut and spiced mango marmalade,tangy,spicy and dry.

• Kashmiri Murgh *7,8

  • €16.95

  Breast of chicken infused with black pepper corn, bay leaf, peeled green apple and almond.

• Methi Murgh *7

  • €16.95

  Tender cubes of chicken combined with fresh fenugreek leaves, chopped onion and pepper sauce finished with a touch of cream.

• Lamb

   

• Achar Gosht *10

  • €17.95

  Lamb cooked with yoghurt, ginger garlic paste and mustard in a pickling spice based sauce.

• Palak Gosht

  • €17.95

  Tender lamb cooked with spinach and ginger finished with cream.

• Rane-Sikandri *7,8

  • €17.95

  Leg of lamb marinated in tandoori masala and slow cooked with tomato paste, garam masala, yoghurt and cream.

• Lamb lal Mass

  • €17.95

  Lamb cooked with fresh tomato, yoghurt and dried chilli sauce, infused with cracked black pepper.

• Kashmiri Kofta Curry *8

  • €17.95

  Lamb mince and cashew nuts balls in a tomato and onion yogurt based sauce infused with dried fruit

• Chana Gosht

  • €17.95

  A wonderful feast of spiced lamb and a richly flavoured chickpea sauce tempered with cumin and coriander seeds.

• Mewadi Gosht *7,8

  • €17.95

  A moreish dish with chunks of lamb steeped in a creamy yoghurt and almond sauce .

• Seafood

• Kali Mirch ka Jhinga *3

  • €19.95

  prawns cooked in a bell pepper, onion,tomato based sauce infused with crushed black pepper.

• Goan Jhinga Masala *2,7,10,

  • €19.95

  Prawns cooked in fresh coconut milk infused with goan masala.

• Jhinga Garlic Chilli Masala *2

  • €19.95

  Prawns cooked in a red pepper, garlic chilli and masala paste.

• Goan Fish Curry *3,7,10

  • €18.95

  Fillet of tilpia fish in a classic curry, steeped in turmeric, ginger garlic, kashmiri chilli and coconut milk, infused with goan spices

• Fish Curry Patta *3,10

  • €18.95

  Fillet of tilapia fish cooked in a spicy and tangy sauce with a touch of South Indian flavours and finished with crunchy curry leaves.

• Vegetarian

• Kath-Katha

  • €14.95

  Mixed vegetables cooked in a tomato and onion based gravy infused with goan spices.

• Paneer Makhni Masala *7,8

  • €14.95

  Tradional homemade cheese cooked in a tomato and cream gravy finished with butter.

• Kadhai Paneer *7

  • €14.95

  Batons of cottage cheese cooked with chopped onion, peppers, green chilli, fenugreek and fresh coriander

• Shaam Savera *7,8

  • €14.95

  Spinach and cottage cheese dumpling cooked in garlic tempered tomato butter sauce.

• Aloo Mushroom

  • €15.95

  Potato and mushrooms cooked with onion and tomato, sesame seeds and grated coconut.

• All Time Favourites

  We understand that some dishes never fall out of flavour or palatable fashion.they can be ordered with your own choice of meat or vegetable.

  Chicken €16.95

  Lamb €17.95

  Prawn €19.95

  Vegetarian €15.95

• Pasanda *7,8

  A spicy rich and creamy tomato sauce infused with chilli coriander,
  cardamom and turmeric finished with yoghurt.

• Rogan Josh

  A saffron, brown onion and yoghurt sauce flavoured with cardamom and fresh ginger.

• Jalfrezi

  A medium to hot cuury sauce with assorted peppers, onion and spice, finished with green chilli and a touch of lemon.

• Madras *10

  A fiery tomato and coconut onion based gravy.

• Korma (mild) *7,8

  A sweet creamy cashew nut gravy, finished with saffron.

• Tikka Masala *7,8

  A creamy tomato garlic and cashew nut sauce infused with palm crushed fenugreek leaf.

• Kadhai

  A medium curry with capsicum ginger and garlic and kadhi spices.

• Vindaloo

  A traditional goan red masala sauce with potato cubes infused with coconut vinegar.

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